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Giandon

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A wonderful red wine to share with friends.

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Situated South of Modena, halfway between Parma and Bologna. The property is just the opposite of what we usually meet in those regions of industrial agriculture. The farm planted the first grapes in the 90's.There are currently 5 hectares of wheat and 8 of grapes. The farm is in biodynamy since 2003 with the assistance of the two Donkey Esen and Olaf. All wines are fermented with native yeasts with the willingness to be as close as possible to the natural wine that were traditionnaly made in the region.

Wine are protected by the very little adjunction of sulfites with minimal does situated between 18 and 40mg/l.

The soil is mainly composed by clay.

Grapes: Marzemino

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Giandon

Giandon

A wonderful red wine to share with friends.

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